Healthy Peanut Butter Cookies
Ingredients:
Dry Stuff
- 3/4 c whole wheat flour ( I used a little less, adjust depending on the moisture of the batter)
- 3/4 c oats
- 1/2 tsp salt
- 1/2 tsp baking soda
- optional: 1 tsp cinnamon
- 1 c smooth natural peanut butter ( I used 1 ¼ cups)
- 1/2 c honey (easier with liquid honey)
- 1 egg
- 2 tsp vanilla
- optional: 1/3-1/2 c chocolate or carob chips
Preparation:
- Combine dry ingredients
- Combine moist ingredients
- Mix dry and moist ingredients together.
- Cool in the fridge for 20 minutes.
- Drop teaspoons of batter on a parchment-lined cookie sheet or baking sheet for cookies.
- Flatten with a fork if you like.
- Bake at 375 for 8-12 minutes - edges will be slightly browned - be careful not to burn as honey browns fast.
These cookies are dense, but very tasty. I'll definitely make them again.
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